Day Two at Barefoot’s Resort

We had our gas oven go on the blink, so Dana used another one in a vacant cabin to roast a turkey breast and bake a blueberry pie. I helped roll out the top crust with a wine bottle. Marty hooked up his PS2, so now he can do his favorite thing that makes him happy, plus it will allow us to watch a DVD or two this week. Did my first channel swim before dinner last night—without fins because I forgot to carry them down to the lake. Even so, it has me thinking about a greater challenge—either speed or distance. Seeing people with perch in their baskets gets my desires going, so I need to run into town and get my license. Let the fishing commence!

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