{"id":1254,"date":"2003-08-10T23:54:39","date_gmt":"2003-08-11T04:54:39","guid":{"rendered":"http:\/\/www.xorph.com\/creator\/2003\/08\/10\/1254\/"},"modified":"2007-06-22T06:49:55","modified_gmt":"2007-06-22T11:49:55","slug":"1254","status":"publish","type":"post","link":"https:\/\/www.xorph.com\/nfd\/2003\/08\/10\/1254\/","title":{"rendered":""},"content":{"rendered":"<p>I got a new toaster oven this weekend, and I&#8217;m a little afraid of it.  I am a huge fan of toaster ovens, which are both cuter and more wieldy than your typical harvest-gold <a href=\"http:\/\/www.livejournal.com\/~kenmoore\/\">Kenmore<\/a> stove.  Also, they actually allow you to SEE if your toast is getting overdone, which is plus ten points.  (Why don&#8217;t they make toasters with glass sides?  [Because the constant fluctuation in temperature would cause them to explode, showering you with glass.]  Well still!)<\/p>\n<p>Yet this toaster oven has me awed and a little frightened.  My past experience with toaster ovens has been with old, comfy appliances, the kind that can dial all the way up to <code>REDUCE TO CARBON<\/code> and only achieve a kind of mild browning.  My new toaster oven (suggestions on a name, anyone?),  though, is a mite more enthusiastic.  It&#8217;s the young, brash Loose Cannon from the buddy cop movie.  It hits dark brown before the dial is even on medium, and I&#8217;m too scared to try the darkest setting on anything edible.  I bet it could burst into flames.<\/p>\n<table cellpadding=\"6\" cellspacing=\"0\" border=\"0\">\n<tr>\n<td valign=\"top\" align=\"right\"><b>Maria:<\/b><\/td>\n<td valign=\"bottom\">ACK!  Brendan, your toast has burst into flames!<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" align=\"right\"><b>Brendan:<\/b><\/td>\n<td valign=\"bottom\">Oh no!  Crap, get the extinguisher!<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" align=\"right\"><b>Maria:<\/b><\/td>\n<td valign=\"bottom\">There&#8217;s no time!  You&#8217;re going to have to throw it out the window!<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" align=\"right\"><b>Brendan:<\/b><\/td>\n<td valign=\"bottom\">Aww MAN!  (grabs oven mitts, shoulders aside balcony door and tosses toaster oven off with a smoky plume)<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" align=\"right\"><b>Maria:<\/b><\/td>\n<td valign=\"bottom\">Where&#8217;d it go?<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" align=\"right\"><b>Brendan:<\/b><\/td>\n<td valign=\"bottom\">I think it&#8211;<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" align=\"right\"><b>Maria:<\/b><\/td>\n<td valign=\"bottom\">BRENDAN!  You hit and killed that elderly philanthropist!<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" align=\"right\"><b>Toaster&nbsp;Oven:<\/b><\/td>\n<td valign=\"bottom\"><code>HA HA HA HU-MANS<\/code><\/td>\n<\/tr>\n<\/table>\n<p>Seriously, I do like it.  It makes nachos and pot pies well, and those essential functions will serve it admirably.  I was also going to buy this neat little eight-dollar Target waffle-maker; I abandoned the idea since the oven maxed out my toaster budget, but then Maria bought it anyway.  This nearly doubles my breakfast-cooking options.  If I learn to bake granola, I&#8217;ll be a breakfast <i>bandit!<\/i><\/p>\n<table cellpadding=\"6\" cellspacing=\"0\" border=\"0\">\n<tr>\n<td valign=\"top\" align=\"right\"><b>Maria:<\/b><\/td>\n<td valign=\"bottom\">No, toaster oven, don&#8217;t!  It&#8217;s too dangerous!<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" align=\"right\"><b>Toaster&nbsp;Oven:<\/b><\/td>\n<td valign=\"bottom\"><code>IT IS OVER FOR YOU, BREAKFAST BAN-DIT<\/code><\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" align=\"right\"><b>Brendan:<\/b><\/td>\n<td valign=\"bottom\">You&#8217;ll never take me alive, buddy coppers!<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td>(hail of gunfire, and the smell of burned fingers)<\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>I got a new toaster oven this weekend, and I&#8217;m a little afraid of it. I am a huge fan of toaster ovens, which are both cuter and more wieldy than your typical harvest-gold Kenmore stove. Also, they actually allow you to SEE if your toast is getting overdone, which is plus ten points. (Why [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,29,19],"tags":[],"class_list":["post-1254","post","type-post","status-publish","format-standard","hentry","category-food","category-maria","category-mild-lunacy"],"_links":{"self":[{"href":"https:\/\/www.xorph.com\/nfd\/wp-json\/wp\/v2\/posts\/1254","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.xorph.com\/nfd\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.xorph.com\/nfd\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.xorph.com\/nfd\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.xorph.com\/nfd\/wp-json\/wp\/v2\/comments?post=1254"}],"version-history":[{"count":0,"href":"https:\/\/www.xorph.com\/nfd\/wp-json\/wp\/v2\/posts\/1254\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.xorph.com\/nfd\/wp-json\/wp\/v2\/media?parent=1254"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.xorph.com\/nfd\/wp-json\/wp\/v2\/categories?post=1254"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.xorph.com\/nfd\/wp-json\/wp\/v2\/tags?post=1254"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}